MENU Snacks $8 Roasted Olives garlic, citrus, herbs, fennel pollen (GF, Vegan) $8 $21 Charcuterie prociutto, finocchiona, mortadella, mixed pickled veggies, grainy mustard, grilled sourdough $21 $21 Cheese aged cheddar, old chatham camembert, whipped gorgonzola, seasonal mostarda, grilled sourdough (V) $21 $10 Plate of Fries add Raclette Fondue +4 $10 Tirokafteri - roasted red peppers, feta, yogurt (GF, V) Crudites & Dips (up to 3) served with crackers and sliced vegetables for dipping Tirokafteri - roasted red peppers, feta, yogurt (GF, V) White Bean Zuug - creamy cannolinni beans with spicy herb puree (GF, Vegan)Beet hummus - chickpea, tahini, lemon, garlic (GF, Vegan) $14 for 1, $21 for 2, $28 for 3 $14 for 1, $21 for 2, $28 for 3 Small Plates $17 Caesar Salad sourdough croutons, parm, herbed Caesar dressing, anchovies $17 $15 Slow Roasted Carrots ricotta, calabrian chili honey butter, hazelnut (GF, V) $15 $24 grilled Jumbo Shrimp Al Ajillo (4) garlic, sherry vinegar, chili flake, charred lemon, grilled bread, herb salad $24 $18 Radicchio Salad castelfranco radicchio, candied walnut, Asian pear, prosciutto, gorgonzola-champagne vinaigrette $18 $28 Shrimp Tortellini En Brodo squid ink pasta, chicken herb broth $28 $50 Perigord Truffle Tagliatelle black garlic cream, fresh black truffle $50 Seasonal Specials(Available after 5pm)Updated 2/6/25 $18 BLACK BASS CRUDO ‘XATO’ STYLE hazelnut & almond sauce, black olive, frisee $18 $21 GRILLED L.I. LITTLENECK CLAMS (6) Calabrian chili, garlic lemon, breadcrumbs $21 $24 CRISPY DUCK WINGS (6) floral terranes rose & cherry glaze, pickled local sweet peppers $24 kids menu $17 Chicken fingers side of fries or mixed greens $17 $19 Kids Burger cheese or plain, side of fries or mixed grense $19 $17 kids veggie burger cheese or plain, side of fries or mixed greens $17 $14 kids butter cheese pasta Pasta with butter and parmesan $14 On A Bunserved with fries or dressed greens $28 Otherside Burger brisket blend burger, raclette cheese, caramelized onion jam, roasted garlic aioli, house pickles. $28 $25 Veggie Burger farro-tofu-mushroom patty, fermenteed seaweed slaw, roasted garlic aioli (Vegan) $25 $26 Fried Chicken Sandwich feta & red pepper spread, fried chicken breast, marinated red onion, arugula, pickles, roasted garlic aioli $26 ENTREES $42 Chicken Milanese crispy chicken breast, brussels sprouts, bacon, honey crisp apple, lemon-dijon sauce $42 $80 Steak Diane 12oz NY strip steak a la Diane, buttermilk mashed potatoes finished with mushroom, bacon, cream, red wine reduction $80 Dessert $13 Chocolate Mousse red wine poached sour cherries, pistachio bark (V) $13 $10 Affogato Southdown espresso over straciatella gelato $10 $14 Semolina Cake blood orange, meyer lemon curd, toasted meringue, pistachio (V) $14 DESERT WINE $17 MARCO DE BARTOLI Marsala Superiore Oro Riserva, Grillo, Sicily, IT; 2018, 18% ABV (3oz Pour) $17 COFFEE & TEA $4 ESPRESSO $4 $4 AMERICANO $4 $6 CAPPUCCINO $6 $5 TEA Darjeeling Makaibari, Imperial Green, Decaf Black, Organic Peppermint (no caffeine) $5